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When it comes to mulberry leaves, the first thing everyone thinks of is that it is silkworm food. As everyone knows, it is also a very common Chinese medicinal material and is widely used. If you don't know what role it has as a traditional Chinese medicine, just follow along with the editor of the traditional Chinese medicine manufacturer.
Fresh mulberry leaves are rich in chlorophyll content, and there is a faint fragrance. Drinking water with mulberry leaves can play a certain calming effect.
Lowering blood sugar
Mulberry leaves contain alkaloids as a glycosidase inhibitor. Mulberry leaves are also rich in amino acids and plant alcohols, which are three to four times the content of green tea. These substances have the effects of weight loss, beauty, and blood sugar Therefore, mulberry leaves are a good thing for people who love beauty, obese people, and diabetic patients.
3. Lung fever
Mulberry leaf soaking water can remove lung fever. If there are symptoms of lung heat such as cough sputum, dry nasopharynx, or dry lung injury, using mulberry leaf tea can effectively remove lung fever.
4, clear liver and eyesight
Mulberry leaf tea can treat dizziness. Mulberry leaf can relieve the symptoms of liver-yang dizziness and fainting. This is because the mulberry leaf boiled water can calm the liver-yang and clear the liver. Mulberry leaves and chrysanthemum and other hot Chinese herbs to soak water are more effective.
5, anti-inflammatory swelling
Mulberry leaf juice has an inhibitory effect on most Gram-positive and Gram-negative bacteria, and it also inhibits the growth of some yeasts. Therefore, Mulberry leaf has a good anti-inflammatory and swelling effect. If the body has inflammation, May wish to drink more mulberry leaf water to help the body recover.
Remarks: For those whose efficacy is unknown, please use it with caution, please find a professional doctor to take it.
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